As adults, most of us are aware that “double dipping” can spread bacteria when bacteria from saliva on a piece of partially eaten food is dipped a second time. But did you know feeding baby food straight from the jar is another form of “double dipping”? Bacteria from the baby’s mouth can be transferred to […]
Read More
Turkey Vegetable Quiche
Turkey Vegetable Quiche
Have left over turkey from the holidays? This recipe is great for those leftovers and makes a quick and healthy meal!
Turkey Vegetable Quiche
1 pie crust, unbaked (9 inches) 1/2 cup onion, diced 1/2 cup mushrooms, sliced 1/2 cup red bell pepper, diced 1 1/2 cups precooked turkey breast, cubed 4 eggs 1/2 cup nonfat milk 1 teaspoon dried […]
Read More
BCHC Observes American Diabetes Month
According to the Centers for Disease Control and Prevention, over 29 million Americans are living with diabetes. A growing epidemic, the CDC estimates that 1 in 3 Americans will have diabetes by 2050. BCHC is taking a proactive stance in helping pre-diabetic patients prevent and reverse the risk factors of diabetes along with assisting, educating, […]
Read More